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Pastas

Tagaytay Farmed Vegetable Lasagna

Wasabi Bechamel, Davao Cheese

Smoked Fish & Caper Spaghettini

Coriander & Basil, Garlic Confit

White Oriental Mushroom Linguini

Truffle Essense, Fried Herbs

Aligue Spaghettini with Green Mango Shreds

Grilled Shrimp Skewer, Grilled Tomatoes

Pasta Vongole

Fresh Water Clams, Sauteed in White Wine

Native Chicken Longganisa

Kesong Puti and Sundried Tomato

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