Main Courses
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Vegetable Stew, Tabbouleh
 Camote Chips, Spiced Vinegar & Lime Aioli
 Wasabi Bechamel, Davao Cheese
 Chorizo, Potato Rissoli & Brown Rice
 Mango Tapioca Salsa, Garlic Potato Mash
 Eggplant, Zucchini & Jasmine Rice
 Pea Puree, Burnt Lemon Butter Sauce, Potatoes
 Capers, Olives, Coriander & Basil, Garlic Confit
 Roasted cashew nuts
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